'Modern Flavours of Arabia' - Interview with Suzanne Husseini Tue, 2012-04-24 22:12
Suzanne Husseini is well known for her contributions to BBC Good Food and was host of one of the most popular Arabic cooking shows in the Middle East. Her book ‘Modern Flavours of Arabia’ is a collection of traditional Arab dishes with a modern take and has just been published. In our interview she introduces us into the peculiarities, history and traditions of the Arab food culture, tells us why cooking is not about the fancy-shmancy utensils, explains why Tabouleh waits for no one and shares how to make most out of the leftovers in your fridge.
Interview and Production: Stefanie Groth